Cocktail Recipes > Aplós and Ākulikuli

Aplós and Ākulikuli

Ākulikuli: A coastal herb (Sesuvium portulacastrum), known in many warm regions, somewhat like wild portulaca.

  • 1 oz. Aplós
  • 2 oz. Akulikuli syrup*
  • 1 oz. Lemon juice
  • Pinch of salt
  1. Combine ingredients in a shaker. Shake and strain into a martini glass.  

 

*Simple syrup: Combine 1/2 cup of Ākulikuli (sea purslane) with 1oz spirulina powder and 6 drops liquid chlorophyll with 1/2 cup sugar and 1/2 cup water. Stir over heat until sugar dissolves, then strain.

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Aplós and Ākulikuli

Cocktail Recipes > Aplós and Ākulikuli

Aplós and Ākulikuli

Ākulikuli: A coastal herb (Sesuvium portulacastrum), known in many warm regions, somewhat like wild portulaca.

  • 1 oz. Aplós
  • 2 oz. Akulikuli syrup*
  • 1 oz. Lemon juice
  • Pinch of salt
  1. Combine ingredients in a shaker. Shake and strain into a martini glass.  

 

*Simple syrup: Combine 1/2 cup of Ākulikuli (sea purslane) with 1oz spirulina powder and 6 drops liquid chlorophyll with 1/2 cup sugar and 1/2 cup water. Stir over heat until sugar dissolves, then strain.

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Aplós and Ākulikuli